Description

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A Japanese twist to traditional Italian biscuits with Japan Centre’s matcha green tea and almond biscotti. Bitter matcha flavours blend with the taste of nutty almonds in these hard biscotti biscuits, perfect with a cup of green tea or coffee.

Background

There are many different types of Japanese biscuits, ranging from traditional to more Westernised flavours. Chocolate and strawberry chocolate are two of the most popular, both with young and old, but matcha isn’t far behind!