Description

Taste the rich and authentic flavour of hon mirin. Mirin is a sweet, delicate fermented sweet rice wine perfect for salads, teriyaki, yakitori and many other Japanese dishes. Its also used to create a lustrous glaze on dishes and remove strong odours from meat and fish.

Background

Mirin is a sweet cooking rice wine that is used in various Japanese dishes to provide a subtly sweet taste. Mirin is just one of the authentic Japanese cooking condiments available to buy online at Japan Centre.

How To Use

Mirin is used as a base ingredient in many Japanese dishes and sauces.
• Combine mirin with soy sauce to make teriyaki sauce.
• Use as an alternative to sugar in savoury recipes.
• Add to fish dishes to lessen the strong seafood aroma.